Integrating carbon sequestration and yield optimization in Indian cropping systems
Agriculture contributes significantly to greenhouse gas (GHG) emissions but also holds strong potential for mitigation – particularly through soil...
CGIAR works with partners in six major regions to jointly address challenges to food, land, and water systems.
More information about CGIARAgriculture contributes significantly to greenhouse gas (GHG) emissions but also holds strong potential for mitigation – particularly through soil...
Micronutrient availability in South Asia is projected to increase by 46 percent by 2050, reflecting a significant transition from traditional...
Low- and middle-income countries (LMICs) account for about 55 percent of global pulse production. Nearly one-half (48 percent) of global production...
JEL Codes: Q16, Q54, Q55, C13
Finger millet is a highly nutritious and climate‐resilient cereal crop. Despite its importance, finger millet productivity in East Africa trails...
Scenario-guided foresight processes are increasingly used to engage a broad range of stakeholders in sharing knowledge, reflecting, and setting...
CGIAR is dedicated to creating a world where sustainable and resilient agrifood systems provide safe, healthy, and affordable diets, improve...
Context: The rice-wheat (RW) system, spanning 13.5 million hectares in South Asia, is crucial for food security and livelihoods. However, intensive...