Towards lowemission food systems in Ghana A country profile
Food systems – spanning the five economic sectors of agriculture, land use, land use change and forestry (LULUCF), energy, industrial processes and...
Publications
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Vietnams transition to lowemission food systems 2025 country profile 2nd Edition
The global food system is responsible for 23 – 42% of total net anthropogenic emissions. This share will likely increase in the future, driven by...
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Womens tenure security on collective lands A conceptual framework
Within discussions of land and resource rights, there is growing attention to women's rights, mostly in terms of household and individual rights...
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The need for a global rangeland health monitoring framework
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Tenure Policy research on resources rights and equity
Secure tenure of land and natural resources is critical for ensuring equitable, efficient, and sustainable production of food and resilient rural...
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From fix to fitting Connecting lowemission development with multilevel smallholder dairy practices in Kenya
Smallholder livestock production systems are targeted for climate change mitigation via Low-Emission Development Strategies (LEDS). LEDS promote the...
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Food systems emissions in Vietnam and their reduction potential A country profile
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Forests Fairness Finance CIFORICRAFs vision for global climate action at COP29 in Baku
The 2024 Forest Declaration Assessment recently showed that, despite global commitments to halt and reverse deforestation by 2030, progress remains...