Food systems transformation would reshape global agriculture
Food systems are a major contributor to exceeding planetary boundaries and poor quality diets are a key mortality risk globally. Projected population...
Publications
290 search results
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BriefSeptember 2, 2026Why water matters for Africas food systems A Call to Action for irrigation investment
Less than 5 percent of Africa's cultivated land is reported to be irrigated, leaving farmers, livelihoods, and economies exposed to erratic...
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BriefAugust 11, 2026Understanding subnational food demand trend in Uganda to support food policy planning
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BriefAugust 11, 2026How different AI tools can support causal impact evaluation
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BriefJuly 30, 2026Beyond Minimum Support Price What Drives Chickpea Supply Response in Indias Major Producing States Evidencebased recommendations for achieving selfsufficiency in pulse production
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Blog PostJuly 24, 2026
Validation workshop on CAADP 20262035 domestication and implementation Core element 2 Diagnostics and analysis
A one-and-a-half-day Validation Workshop on CAADP (2026–2035) Domestication and Implementation – Core Element 2: Diagnostics and Analysis was held on...
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PresentationJuly 14, 2026Womens empowerment and the waterenergyfoodenvironment nexus
This presentation explores the role of women’s empowerment in strengthening outcomes across the water-energy-food-environment (WEF) nexus,...
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ReportJuly 13, 2026Potatoes jobs and digitalization Value chain transformation in Kenya
A major staple in many countries and typically more rewarding to land and labor than cereals, the potato value chain (VC) has also expanded rapidly...