Evaluación de productos de lluvia de alta resolución para el monítoreo de la canícula en el corredor seco de Honduras
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Scoping study: Capacities and needs for strengthening water-energy-food-environment (WEFE) nexus approaches in Nepal
15.10.22-
Environmental health & biodiversity
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Using community conversations to explore animal welfare perceptions and practices of rural households in Ethiopia
10.10.22-
Food security
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Nutrition, health & food security
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Worldwide selection footprints for drought and heat in bread wheat (Triticum aestivum L.)
06.10.22 -
Africa Agriculture Trade Monitor 2022
06.10.22-
Poverty reduction, livelihoods & jobs
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Because error has a price
03.10.22-
Environmental health & biodiversity
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GDI two year progress report
30.09.22 -
Quality protein maize: a road ahead
29.09.22-
Nutrition
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Nutrition, health & food security
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Variable climate suitability for wheat blast (Magnaporthe oryzae pathotype Triticum) in Asia: results from a continental-scale modeling approach
26.09.22 -
Molecular screening reveals non-uniform malaria transmission in western Kenya and absence of Rickettsia africae and selected arboviruses in hospital patients
23.09.22-
Health
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Nutrition, health & food security
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After the flood
22.09.22-
Climate adaptation & mitigation
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Revisiting poverty trends and the role of social protection systems in Africa during the COVID-19 Pandemic
22.09.22-
Food security
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Nutrition, health & food security
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CIFOR-ICRAF Annual Report 2021: Harnessing the power of forests, trees and agroforestry
20.09.22 -
CIFOR-ICRAF Annual Report 2020: Building forward better
20.09.22 -
One Health gains momentum in Africa but room exists for improvement
19.09.22-
Health
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Nutrition, health & food security
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Brochure: Transforming Agrifood Systems In South Asia (TAFSSA)
13.09.22-
Food security
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Nutrition, health & food security
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Seroepidemiology of selected transboundary animal diseases in goats in Zambia
12.09.22-
Food security
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Nutrition, health & food security
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Effect of combining organic manure and inorganic fertilisers on maize–bush bean intercropping
05.09.22-
Climate adaptation & mitigation
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Nutrition, health & food security
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Nitrogen acquisition by two U. humidicola genotypes differing in biological nitrification inhibition (BNI) capacity and associated microorganisms
05.09.22-
Environmental health & biodiversity
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Nutrition, health & food security
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