By transforming agricultural waste into mushrooms, compost, and low-emission rice production, Mr. Dong Van Canh and the New Green Farm Cooperative created a sustainable circular enterprise that lowered farming costs, generated new revenue streams, and expanded local employment opportunities in Vietnam.
Through research, policy engagement, and collaborative action, ILRI, Lukenya University and EdSource Africa are helping reposition Africa's drylands from landscapes of vulnerability to frontiers of resilience, innovation, and investment.
In the Global North, digital agriculture emerged in the form of precision systems built around tangible technologies such as sensors and connected machinery operating alongside farm management software and other digital tools.
Every year, billions are invested in helping communities adapt to climate change. But how do we know whether those investments actually make people and communities—particularly the most vulnerable—resilient to worsening climate risks?
Every year, billions are invested in helping communities adapt to climate change. But how do we know whether those investments actually make people and communities—particularly the most vulnerable—resilient to worsening climate risks?
On August 25 2026, the CGIAR Food Frontiers and Security Program convened the Feeding Growing Cities: Reducing Food Loss and Waste through Innovation, Partnerships and Governance webinar, bringing together researchers, city leaders, practitioners and food systems stakeholders to examine what it will take to reduce food loss and waste at scale.
Adaptation Insights innovates and refines data, methods and user experience to strengthen how adaptation is tracked and evaluated. In September 2026, the project supported an IPCC authors workshop and stakeholder consultation in Nairobi, connecting this work with IPCC-selected authors developing new global technical guidance on adaptation.