Better application of scientific knowledge and technology can improve food, water, and energy security, while reducing pressure on biodiversity and ecosystems in many countries in Asia and the Pacific.
Better application of scientific knowledge and technology can improve food, water, and energy security, while reducing pressure on biodiversity and ecosystems in many countries in Asia and the Pacific.
Laos’ upland agriculture system, manifesting in different forms of land contestations among local …
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In 1957, Karl Wittfogel hypothesized that the emergence of human civilization is linked partially, b…
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Seaweed holds enormous potential to transform food systems for improved sustainability, equity and n…
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