Food systems are undergoing transformations all over the world. How will COVID-19 shape those transformations, and what steps can countries take to ensure people have access to healthy, sustainable diets?
Food systems are undergoing transformations all over the world. How will COVID-19 shape those transformations, and what steps can countries take to ensure people have access to healthy, sustainable diets?
World Animal Day is an international day of action for animal rights and welfare celebrated…
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Healthy and productive small ruminants play a key role in supporting women’s empowerment in low-…
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A key contribution of this study is the evaluation of consumer rice preferences—segments whose pre…
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