The COVID-19 pandemic impacts food security in a number of ways, from disrupting food systems to impacts on household income.
Photo: Fresh produce on sale at a roadside market in Angonia Province, Mozambique (photo credit: ILRI/Stevie Mann).
The COVID-19 pandemic impacts food security in a number of ways, from disrupting food systems to impacts on household income.
Photo: Fresh produce on sale at a roadside market in Angonia Province, Mozambique (photo credit: ILRI/Stevie Mann).
#ResearchSpotlight Over the past three decades, the Philippines and Bangladesh have made huge invest…
Read more
In the past 29 years, the Germplasm Utilization Value Added (GUVA) project ihave delivered six…
Read more
The International Livestock Research Institute-led Asian Chicken Genetic Gains project is improving …
Read more