CGIAR scientist at WorldFish honored for her nutrition-centered research innovation in fish and aquatic food systems that has improved the nutrition and health for millions of the world’s most vulnerable.
CGIAR scientist at WorldFish honored for her nutrition-centered research innovation in fish and aquatic food systems that has improved the nutrition and health for millions of the world’s most vulnerable.
BY TADDESE ZERFU OPEN ACCESS | CC-BY-4.0 Global child survival rates have risen since 1990…
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South Asia, home to one quarter of the global population, faces issues such as poverty,…
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To combat hunger and malnutrition, the World Food Program (WFP) and the International Potato Center…
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