Norwegian firm builds Florida farm for cold-water fish (USA Today)
- From
-
Published on
11.04.18
- Impact Area

USA Today published an article quoting IFPRI’s Senior Researcher, Siwa Msangi, on the favorable prospects of farming cold-water fish in Florida. She stated that while people tend to express skepticism for commercially farmed fish, changes in oceanic temperatures have caused an increase in algal blooms, which add toxins to the ocean and wild fish. Of the commercial farm in Florida, Msangi, who is also the co-author of a 2013 World Bank study on global fish production, stated, “this sounds like a great idea.” (Photo credit: Ján Sokoly)
Related news
-
Breakthrough Discovery Offers Hope Against Devastating Groundnut Disease
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)24.09.25-
Food security
-
Nutrition
A major scientific breakthrough from the International Crops Research Institute for the Semi-Arid Tr…
Read more -
-
Agricultural leaders explore the future of food security at DialogueNEXT conference in India
International Livestock Research Institute (ILRI)24.09.25-
Food security
-
Nutrition, health & food security
India's contributions to global food systems and innovative solutions to enhance food security for a…
Read more -
-
Sustainable Animal and Aquatic Foods (SAAF) program in Vietnam aims for unified pathway for livestock transformation in Son La and Thai Nguyen
Sustainable Animal and Aquatic Foods Science Program17.09.25-
Climate adaptation & mitigation
-
Food security
-
Nutrition
Vietnam’s livestock sector is growing rapidly, with farmers, cooperatives, consumers, and policyma…
Read more -