This companion piece to a chapter in the International Food Policy Research Institute’s 2020 Global Food Policy Report explores national experiences in food systems research by the CGIAR Research Program on Agriculture for Nutrition and Health.
This companion piece to a chapter in the International Food Policy Research Institute’s 2020 Global Food Policy Report explores national experiences in food systems research by the CGIAR Research Program on Agriculture for Nutrition and Health.
World Food Safety Day is celebrated on 7 June every year to raise awareness on…
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Pearl millet (Cenchrus americanus) is a staple crop that provides food for roughly 90 million…
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Over the last seven years, the International Livestock Research Institute (ILRI) has been testing a…
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