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Throughout 2025, the Alliance’s Food Environment and Consumer Behavior (FECB) team in Vietnam has been partnering with the Philippines’ Department of Science and Technology – Food and Nutrition Research Institute (DOST-FNRI) to co-develop the country’s Food System Country Profile. Under the ASEAN-CGIAR Innovate for Food and Nutrition Security- Intervention Package 8 (IP8) Program, the collaboration represents a significant step in building the evidence base necessary for sustainable food systems transformation in the Philippines and across the neighboring Southeast Asian nations.

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