Getting sweetpotato technologies into the hands of Mozambique’s vulnerable households

In Mozambique’s Mucuba district – Zambezia province, a group of women farmers break into celebratory songs as we arrive in their village. From the local language they are singing in, I pick up a mention of Vitamin A. A local translator informs us, they are rejoicing over benefits derived from the biofortified orange-fleshed sweetpotato (OFSP)—rich…

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