FCI4Africa launches new Knowledge Hub to make food systems knowledge easier to access and use

The FCI4Africa Knowledge Hub has officially been launched, providing a dedicated digital space where practical solutions, proven practices and research can be easily accessed and used by those working towards fairer, safer and more sustainable food systems.

The Knowledge Hub was officially presented by Peter Schelstraete, co-founder of FCI4Africa project partner Ubuntoo, during the Africa Food Systems Forum 2026, held from 1–4 September in Kigali, Rwanda. Developed by Ubuntoo, the platform brings together curated knowledge, project evidence and practical solutions in one accessible online environment.

Across food systems, valuable knowledge is often scattered across research papers, reports, policy documents and individual organisations, making it difficult for practitioners and other stakeholders to find and apply relevant information. The FCI4Africa Knowledge Hub was developed to help bridge this gap by creating a single space where knowledge can be collected, curated and shared.

The Hub offers a growing library of practical resources, best practices and relevant knowledge, complemented by dedicated digital spaces that enable users to collaborate and exchange expertise. Its content will continue to evolve as new knowledge and lessons emerge from FCI4Africa and the wider food systems landscape. This reflects the project’s broader approach to facilitating practical knowledge transfer and connecting professionals and expert organisations for knowledge exchange.

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