- From
-
Published on
06.09.23
- Impact Area
On Thursday September 7th at the 13thAGRF Africa Food Systems Summit in Dar es Salaam, Tanzania, the Pan-African Bean Research Alliance was announced as winner of the Africa Food Prize.
From rural mountain hillsides to bustling urban markets, beans are grown, traded and eaten as a staple food crop across Africa. They are a primary source of protein for almost half a billion people daily.
Explore more in this photo story:
Related news
-
AI Tool Makes "Invisible Enemy" Visible, Tackling Aflatoxin Risk in Africa's Maize
09.10.25-
Climate adaptation & mitigation
-
Food security
An innovative early warning system powered by artificial intelligence is poised to transform how Afr…
Read more -
-
Advancing public private and people partnership (PPPP) for small scale mechanization in Tunisia: a milestone towards enhanced farm and landscape management.
07.10.25-
Environmental health
-
Environmental health & biodiversity
-
Food security
The International Center for Agricultural Research in the Dry Areas ICARDA and its national partners…
Read more -
-
Vietnam’s food environment is changing fast. Policy needs to catch up
06.10.25-
Nutrition, health & food security
More than half of the world’s population could be living with overweight or obesity by 2035,…
Read more -