Are Africa, East Asia and Pacific Eating Too Much Fish?

On October 3, the EAT–Lancet Commission released its latest report on healthy, sustainable, and just food systems in Stockholm, Sweden. Building on the landmark 2019 report, this new assessment expands its scope beyond diets to consider the entire food system, placing justice and equity at the center, while also strengthening the evidence base through advanced modelling of dietary scenarios and their impacts on environmental and climate sustainability. Like its predecessor, this report is a critical guide for shaping food/diets-related research, policy, and action in the years ahead.

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