Aquatic foods offer a sea of opportunities to combat climate change

WorldFish’s research and innovation in climate-resilient and sustainably managed aquatic food systems present a unique opportunity for the production of nutritious and diverse foods that are healthy for people and planet. The Intergovernmental Panel on Climate Change (IPCC) report, released recently, emphasized the need for taking action now to secure the future of millions who are at the frontline of increasing climate risks.  

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