Agrilinks hosts month-long focus on food safety
- From
-
Published on
16.03.18
- Impact Area

Fish market in Kota Kinabalu, Malaysia (photo credit: WorldFish/Jamie Oliver).
Agrilinks is an online community for food security and agricultural development practitioners. During the month of March 2018, Agrilinks shines the spotlight on the topic of food safety, with a series of feature articles and resources by food safety experts on how households and farmers can ensure the safety of their crops and animal-sourced foods and prevent post-harvest losses.
In her article, Delia Grace, joint program leader for Animal and Human Health at the International Livestock Research Institute (ILRI), gives an overview of the food safety research activities of the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH). Grace also leads the A4NH flagship program on food safety.
She calls for collaborative approaches to knowledge-sharing towards improved food safety, nutrition and health of people throughout the world.
“Collaboration and knowledge-sharing will be key in addressing food safety challenges, and this collaboration must include the formal and informal markets, policymakers, researchers, and public and private sectors,” she says.
Read the article, Food safety: March spotlight needs year-round attention
Related news
-
ILRI-CGIAR poultry research facility: A research and development hub open to the global scientific community
International Livestock Research Institute (ILRI)31.07.25-
Food security
In a world facing mounting food security challenges, poultry research is becoming increasingly impor…
Read more -
-
Nematode - resistant potatoes, a boost for food security in Kenya
Sehlule Muzata31.07.25-
Climate adaptation & mitigation
-
Food security
-
Nutrition, health & food security
Underneath Kenya’s potato fields, a silent killer is at work. Microscopic worms - potato cyst…
Read more -
-
Togo Taps Regional Hub in promoting soil health and boosting farm productivity
Sustainable Farming Science Program29.07.25-
Climate adaptation & mitigation
-
Health
Togo’s farmers struggle with poor soils and declining yields. The reason: low awareness of nutrien…
Read more -