
CGIAR Knowledge and Innovation to end hunger by 2030
Transforming food, land and water systems to ensure food and nutrition security in a climate crisis
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Date
31.05.22
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Time
03:00 pm > 12:00 am
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Location
Virtual
- Registration
“CGIAR Knowledge and Innovation to End Hunger by 2030 - Transforming food, land and water systems to ensure food and nutrition security in a climate crisis,” is a virtual event that will highlight CGIAR’s climate-focused Initiatives and help jumpstart the creation and development of new Agriculture Innovation Mission for Climate (AIM4C) Innovation Sprints, highlighting examples of work that can be scaled up with more partnerships/funding.
Tentative agenda
Topic | Speakers |
Opening Remarks | Rob Bertram, Chief Scientist, United States Agency for International Development (USAID) |
Introduction to CGIAR’s climate Initiatives | Ana Maria Loboguerrero Rodriguez, Lever Director, Climate Action, Alliance Bioversity-CIAT
Louis Verchot, Principal Scientist-Landscape Restoration, Multifunctional Landscape, Alliance Bioversity-CIAT Santosh Nepal, Researcher, Water Resources and Climate Change, IWMI Polly Ericksen, Program Leader, Sustainable Livestock Systems, ILRI Maha Al-Zu’bi, Researcher, Agricultural Water Solutions, IWMI |
Panel Discussion | Moderator: James Stapleton, Head of Communications and Public Awareness, CIP
Panelists:
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Audience Q&A | |
Closing remarks | Rachael Mcdonnell, Deputy Director General – Research for Development, IWMI-CGIAR |