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Why we show up at climate COPs: Bridging local reality with global ambition
04.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Ma. Eliza J. Villarino, Rhys Bucknall-Williams, Laura Cramer, and Chiara Colombo Every yea…
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Bridging knowledge systems: Indigenous practices for sustainable foodways
21.10.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
Indigenous peoples’ food systems have existed for millennia: far longer than the industrialised fo…
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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Playing a bigger role in global monitoring of SDGs
09.10.18-
Environmental health
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Gender equality
UN Women’s 2018 flagship report on gender and the Sustainable Development Goals (SDGs) offers a…
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Flagship Program 3 reviews progress, strategizes for 2019
08.10.18-
Food security
Creating complementarities and synergies and harmonizing approaches were the key takeaways from the …
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Model offers new approach to account for intangible factors driving microfinance group loan performance
08.10.18-
Poverty reduction, livelihoods & jobs
BY MANUEL A. HERNANDEZ, YANYAN LIU AND SARA GUSTAFSON Many households in developing countries lack…
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Blinding consumers to the true cost of soy?
08.10.18-
Environmental health
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Food security
BOGOR, Indonesia (Forests News) — Tofu, edamame, soy sauce – if this is what you…
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Breaking the dry-spell: integrating water and soil management for better yields and resilience
07.10.18-
Food security
Ensuring that we make the best use of our water to produce enough food for…
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Decoding the Data Ecosystem: Big Data in Agriculture Convention of 2018 & Inspire Challenge Grant Winners
07.10.18-
Big data
The CGIAR Platform for Big Data in Agriculture is hosting its second annual congress —…
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IFPRI Partnership on Small Scale Irrigation Research Extended Five More Years with $12.5 Million Grant
05.10.18-
Environmental health
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Food security
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Gender equality
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Nutrition
October 5, Washington, D.C.: The U.S. Agency for International Development (USAID) has announced a f…
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A4NH releases Vietnam food system policy baseline report
05.10.18-
Health
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Nutrition
The food systems for healthier diets research flagship of the CGIAR Research Program on Agriculture…
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Policy seminar: Exploring the key role of agriculture in developing country growth
05.10.18-
Poverty reduction, livelihoods & jobs
Rapid growth among many developing countries over the past generation has profoundly reshaped their …
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New Papua Atlas tracks impact of plantations, roads on forests
05.10.18-
Environmental health
Indonesia - Thanks to its remote location and sparse population, Indonesian Papua, on the western…
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Planting trees on a stony hill: a story with pictures
05.10.18-
Climate adaptation & mitigation
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Environmental health
Researchers in Indonesia have produced an illustrated book to help farmers better understand researc…
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Innovative scorecard system helps to better allocate poverty program investments
04.10.18-
Poverty reduction, livelihoods & jobs
BY MANUEL A. HERNANDEZ AND SARA GUSTAFSON Sustainable Development Goal 1 calls for the end of extr…
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Video on food safety research in Vietnam highlights importance of partnerships
04.10.18-
Health
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Nutrition
Hung Nguyen-Viet, regional representative for East and Southeast Asia and senior scientist at the In…
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Video: Food systems in Vietnam: Unique opportunities, rapid transformations
03.10.18-
Health
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Nutrition
Stef de Haan is A4NH's Country Coordinator in Vietnam, and Regional Program Management Officer for …
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Refugees and the environment: the case of Arua
03.10.18-
Environmental health
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Food security
Saving lives happens in emergencies but also over the long term. Researchers are calling for…
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Can Strengthening Women’s Influence in Land Use Decisions Lead to a Greater Adoption of Cocoa Agroforests?
03.10.18-
Climate adaptation & mitigation
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Environmental health
Over the last two decades in Latin America, cultural norms and laws have become more…
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Greenhouse gas emissions from dung patches in developing countries are ‘likely highly overestimated’—New report
03.10.18-
Climate adaptation & mitigation
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Environmental health
Cattle herding in Kenya (photo credit: CCAFS/Cecilia Schubert). A new research paper published by sc…
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Two months as PIM Director: Interview with Frank Place
02.10.18Dr. Frank Place started as the new director of the CGIAR Research Program on Policies, Institutions…
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