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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of FoodÂ
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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BOOK LAUNCH: Towards low-emission landscapes in Viet Nam
21.03.19-
Climate adaptation & mitigation
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Environmental health
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Poverty reduction, livelihoods & jobs
For immediate release Bogor, Indonesia, 21 March 2019— A new book celebrates ten years of contr…
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What’s good for business is good for forests in Indonesia
21.03.19-
Environmental health
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Food security
Scientists in Indonesia are demonstrating how better business opportunities for local communities ca…
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International Forests Day: Two heads look to a future of restoration
21.03.19-
Environmental health
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Food security
This article is written by Robert Nasi , Director-General of Center for International Forestry Resea…
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The unfulfilled promise of farmer-led irrigation: How to include those left behind
21.03.19-
Environmental health
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Food security
For more than a decade, we’ve known that when African farmers themselves invest in irrigation,…
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Google Blog: Analyzing 3K rice genomes characterized by DeepVariant
21.03.19-
Food security
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Poverty reduction, livelihoods & jobs
The 3,000 Rice Genomes Project (3K RGP) is a collaborative, international research program that has…
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Trainings in climate services for agriculture reach all of Rwanda
21.03.19-
Climate adaptation & mitigation
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Food security
The human body can predict. You can look to the sky and know it will…
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Sustainable Summit 2019
21.03.19The fourth edition of The Economist’s Sustainability Summit will marshal the evidence to measure p…
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How restoration initiatives begin, again and again
20.03.19-
Environmental health
From teaching students how to use native species to restore landscapes in South America to…
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Egypt seminar: Addressing the double burden of malnutrition
20.03.19March 20, 2019 Event Post Egypt seminar: Addressing the double burden of malnutrition Mai Mahmoud…
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New publications: Biofortification of maize with provitamin A can reduce aflatoxin load
20.03.19-
Health
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Nutrition
Aflatoxins are harmful compounds that are produced by the fungus Aspergillus flavus, which can be f…
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Restoring drylands and empowering farmers: lessons from the Drylands Development Programme
20.03.19-
Biodiversity
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Environmental health
Successful land restoration needs human capacity, innovative technologies and mass participation. Th…
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We can provide economic incentives to address organic waste, IWMI/WLE tells Colombo business forum
20.03.19-
Environmental health
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Food security
Much of the developing world, including Sri Lanka, is facing an organic waste challenge, but…
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Optima Soy Africa launched to scale up production and commercialization of industrial soybean varieties
20.03.19-
Food security
Heralding a significant milestone for soybean research in Africa, the recent launch of the Optima…
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A CCAFS-informed public-private partnership reaches 300,000 farmers with climate information
20.03.19-
Climate adaptation & mitigation
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Food security
The Northern, Upper East and Upper West regions of Ghana continuously witness alarming poverty rates…
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EAT-Lancet Report Bangladesh launch: Transforming food systems to boost nutrition
19.03.19March 19, 2019 Event Post EAT-Lancet Report Bangladesh launch: Transforming food systems to boost nu…
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MuSIC workshop sounds positive note for visibility of small-scale fisheries
19.03.19Researchers, journalists and representatives from governments and civil societies from across Asia h…
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Four Surprising Ways Mode and Gender Can Transform Your Survey Data
19.03.19-
Big data
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Health
Mobile data collection technologies are increasingly being used to collect data remotely. However, t…
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From food security to nutrition security in India: A food systems perspective
19.03.19-
Food security
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Nutrition
To understand the causes of malnutrition, we need to look at people’s diets, where they…
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