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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25<p>Amidst the challenges of drought, climate change, conflicts, and other shocks that signific…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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From adversity to achievement: Supriya Das pioneers mechanized seeding and women’s empowerment in Odisha
20.02.25-
Food security
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Gender equality
by Bidhan Mohapatra, Ashok Kumar, and Virender Kumar Mrs. Supriya Das, a 49-year-old woman farmer…
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The more you know: De-risking Odisha’s rice farmers by inspiring insurance uptake
20.02.25-
Poverty reduction, livelihoods & jobs
by Veronica Mae Escarez In Odisha, incentivizing farmers who seek knowledge about agricultural insur…
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From awareness to action: Social valuation of climate change mitigation options in Kenyan dairy farming
20.02.25-
Climate adaptation & mitigation
Climate change poses a significant threat to the agriculture sector globally, with the livestock ind…
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A pathway to strengthening soil health in drylands for resilience, productivity, and sustainability
19.02.25A family photo of the panellists. (From left) Mohsin Hafeez, Strategic Program Director for Water,…
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Walk the Talk: Supporting Science in the Global South
19.02.25-
Climate adaptation & mitigation
…and learnings from the first Africa Climate Mobility Academy Global science on the impact of…
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A farmer’s journey from the field to the markets
19.02.25-
Poverty reduction, livelihoods & jobs
by Bushra Humaira Sadaf, Md Abdul Haque, Abu Abdullah Miajy Sharif Ahmed, Humnath Bhandari This…
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Drylands under pressure: Science and solutions for global stability
18.02.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
Expert Voices by CGIAR Executive Managing Director, Ismahane Elouafi on Science.org Drylands are the…
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Land, cows and bullets: A complex history of cattle ranching and armed conflict in Colombia
18.02.25-
Climate adaptation & mitigation
Cattle ranching in Colombia has been at the heart of the country’s agricultural economy for…
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CIAT-Forages Program Completes EBS Adoption Through Knowledge Exchange with CG-Breeding Resource Services
18.02.25-
Food security
LOS BAÑOS, Philippines, 24 January 2025 – The Enterprise Breeding System (EBS) is playing a…
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Farewell to Dr. Kanayo F. Nwanze
18.02.25-
Food security
Born in Nigeria, Dr. Nwanze began his four-decade-long career as a scientist, carrying out research…
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What does process improvement look like for CGIAR crop breeding programs?
17.02.25-
Nutrition, health & food security
A review of Accelerated Breeding’s ReOganize Work Packages achievements, 2022-2024 By Sarah Hear…
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Supporting the future of agriculture in Zambia by developing in-demand climate-resilient crops with CGIAR
17.02.25-
Nutrition, health & food security
By Lloyd Mbulwe (Ph.D), Acting Chief Agriculture Research Officer (CARO)-Crop Improvement and Agro…
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CGIAR mourns the loss of Dr. Kanayo F. Nwanze
17.02.25CGIAR mourns the loss of Dr. Kanayo F. Nwanze, a giant in the world of…
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How NARO is developing tailored crop varieties in Uganda
17.02.25-
Nutrition, health & food security
By Godfrey Asea, Lead, Breeder and Seed Systems, National Agricultural Research Organisation (NARO) …
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A safer future for food storage: How simple bags could be transforming markets in West Africa
17.02.25In the lively markets of Niger and Nigeria, every grain of cowpea tells a story…
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Improving aquaculture in Zambia: A path to poverty alleviation and nutritional security
17.02.25In Zambia, aquaculture is being championed as a solution to pressing challenges like poverty, hunger…
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WATEA host stakeholders during progress review workshop
17.02.25IITA–CGIAR, in collaboration with the French Government, recently hosted a stakeholders’ worksho…
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IITA, Biotalys, and Nigeria’s Ministry of Environment meet to strengthen biocontrol solutions for food security
17.02.25IITA–CGIAR hosted a three-day visit with scientists from Biotalys and representatives of Niger…
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