Chapitre 1: Politiques alimentaires en 2013 : La nutrition passe au premier plan alors que la faim persiste Le défi que constitue l’avenir de la sécurité alimentaire et nutritionnelle a suscité un très vif intérêt en 2013. Ce chapitre retrace…
An infographic launched at the global consultation on ‘Getting Nutritious Foods to People’ in Kigali, Rwanda this week, shows just how far nutritious staple food crops have spread in only a few years.
The International Food Policy Research Institute (IFPRI) seeks a qualified candidate to serve as Associate Research Fellow to conduct research on energy economics. Applicants should have expertise or demonstrable interest in the agricultural dimensions…
The theme of this year’s World Water Day (March 22, 2014) is “Water and energy.” IFPRI senior researcher Claudia Ringler highlights the potential role of water markets in the water-energy-food nexus under global climate change.
