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Sustainable Animal and Aquatic Foods
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Sustainable Farming
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Capacity Sharing
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CIFOR-ICRAF
The Center for International Forestry Research and World Agroforestry (CIFOR-ICRAF)
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Pathways towards sustainable food systems in Africa: Insights from the Launch of the EAT–Lancet Commission 2.0 Report in Nairobi
As global food systems face escalating pressures from climate change, economic instability, and demographic shifts, the need for systemic transformation has become increasingly urgent. These dynamics framed high-level discussions at the Africa Exchange Kenya launch of the EAT–Lancet Commission 2.0 Report, where stakeholders examined pathways towards sustainable, resilient, and equitable food systems in Africa.
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Canada partnership with Alliance/PABRA and icipe to advance climate resilient agriculture and livelihoods in Africa
At the Duduville Campus in Nairobi, a remarkable convergence of science, partnership, and entrepreneurship unfolded as Hon Randeep Sarai, Canada’s Secretary of State for International Development visited alongside H.E. Joshua Tabah, Canadian High Commissioner to Kenya, and Sophie Price, Head of Cooperation.
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What works in gender-transformative innovation bundling? Evidence from learning labs in Ethiopia
In Ethiopia, researchers and partners tested a new way to scale agricultural innovation. By bundling technology, skills, and social change, they show how farming systems can work better for women and build resilience.