Study Region: Lake Tana Sub-Basin, Ethiopia Study Focus: The Lake Tana sub-basin plays a vital role in Ethiopia’s hydropower generation and...
Antimicrobial resistance (AMR) in food products represents a potential public health risk in low- and middle-income countries, yet evidence from...
This study addresses the limited information on use of antimicrobials and other chemical use in commercial tilapia farms in Bangladesh. A...
Agroecological transition (AET) of agrifood systems is a multidimensional process involving diverse stakeholders. Participatory innovation and...
Women and girls (WGs) have important roles in making agrifood systems more climate resilient. However, systemic inequalities in access to resources,...
While climate change poses increasing risks to cocoa production, the adoption of irrigation in Ghana's cocoa sector remains low. In this...