Agro-silviculture, a combination of agricultural and forest production systems, is described in its significance to environmental conservation and to...
An economic analysis is made of cassava production in Colombia, based on yields obtained by farmers surveyed in 5 different regions. Yields tended to...
The use of cassava-based feedstuffs seems promising, especially for swine; however, toxic factors must be taken into account when diets are...
Plant breeding, germplasm conservation and germplasm research in tropical zones and subtropical zones; plant production and consumption of vegetables...