Food production in the Peoples Republic of China
Projections of Chinese agriculture to the year 2020 point to increased production and consumption of agricultural products, but major breakthroughs...
Publications
155272 search results
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Informe de trabajos 19791980 programa de fríjol
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A comparative study of FAO and USDA data on production area and trade of major food staples
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Nutritional disorders
Different nutritional deficiencies or toxicities may limit bean development and yield. N and P deficiencies are the most frequent, although...
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Consideraciones generales para un programa de yuca en el Ecuador
The objectives of a cassava program in Ecuador are listed: the development and introduction of a simple technology that, without high inputs, allows...
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Fisiología
Research of the physiology section was centered on identifying the characters associated with high root yields and quality in cassava under stress...
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Patogenicidad experimental en bovinos de una cepa de Leptospira hardjo aislada en los Llanos Orientales de Colombia
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Some aspects of tissue water relations in cassava plant Manihot esculenta Crantz and their ecological interpretation
Two expt. were conducted to: (1) examine the application and other implications of the pressure/vol. technique (P/V) in the study of water stress in...