Access to affordable and reliable irrigation remains a critical barrier to year-round agricultural production among smallholder farmers in Zambia....
Agroecological transition (AET) of agrifood systems is a multidimensional process involving diverse stakeholders. Participatory innovation and...
Women and girls (WGs) have important roles in making agrifood systems more climate resilient. However, systemic inequalities in access to resources,...
Women are uniquely vulnerable to climate change but play a critical role in enhancing the climate resilience of the agrifood sector. Based on a rapid...
Global agricultural innovation and food security increasingly hinge on access to plant genetic resources that transcend national borders. Utilizing...
In most parts of sub-Saharan Africa, productivity of women farmers consistently lags behind that of men farmers. The AICCRA approach to gender and...