Reinventing Kenya’s Snack Future with Dryland Grains
Faces of Impact – Video Feature Story On a quiet backstreet in Mihango, Kenya, the gentle hum of machinery signals a small revolution underway. Inside a compact workshop stacked with sacks of sorghum, millet, and brown rice, Ms Dora Mummani is quietly rewriting Kenya’s snacking story. Her enterprise, IPOP Africa, stands as a living example of ICRISAT’s mission across the