News Overview

In Moyale, on the Ethiopia-Kenya border, localized climate forecasts help pastoralists make timely decisions on livestock, water, and crops amid drought and erratic rain.

At sunrise in a market garden in Goudomp, Ndeye carefully waters her vegetable beds. Just a few years ago, the cracked soil produced very little. Today, rows of tomatoes and okra leaves tell a different story. Like thousands of farmers across the regions of Sedhiou and Tambacounda, Ndeye is among the beneficiaries of the AVENIR project. Implemented by MEDA with scientific support from the Alliance of Alliance of Bioversity International and CIAT and funded by Global Affairs Canada, the project shows how climate-smart agriculture can help transform local food systems.

Planting the right trees to restore forest landscapes, strengthen climate resilience, and support livelihoods.

Irrigation as a service (IaaS) is a transformational approach that reduces irrigation access barriers by offering flexible, low‑cost access to equipment and water.

Data from Southern Brazil reveals that decentralized biogas models protect waterways and boost farm profits where centralized electricity proves too burdensome.

ECREA partners in East Africa help convert climate forecasts into farm advisories so farmers can plan better amid weather variability.

Across Sub-Saharan Africa, feed is the single largest cost in fish production, often accounting for up to 70 percent of operating expenses.

In Madagascar today, the stakes for agricultural transformation could not be higher. Agriculture is the primary livelihood for most Malagasy households, employing about 78% of the workforce, with roughly 80% of the population relying on agriculture (FAO/World Bank data). Climate shocks—cyclones, droughts, and increasingly erratic rainfall—regularly disrupt planting seasons and destroy harvests. In many communities, the agricultural calendar that farmers once relied upon has become increasingly unpredictable.