The Himalayan Agroecology Initiative (HAI) continued its state-level engagements with consultations across three different states in India, seeking to strengthen and refine the draft roadmaps that will soon guide the thinking and action of high-level decision-makers and key stakeholders toward enhancing food systems resilience in the country.
Integrated Multi-Trophic Aquaculture (IMTA) is increasingly recognised as an approach that can strengthen the sustainability of aquaculture systems. By combining species from different trophic levels, such as fish, shellfish and seaweed, IMTA makes better use of resources, reduces waste and supports more resilient production systems.
The Vietnam Agriculture newspaper reports on an international meeting to discuss low-emission solutions for Vietnam. At the meeting, ILRI's Hung Nguyen-Viet discussed how CGIAR research is supporting evidence-based food systems transformation in the country.
Ahead of IRYP 2026, young pastoralists from five countries adopted the Kobebe Declaration, urging for implementation of IGAD’s Transhumance Protocol to protect pastoralists cross-border mobility, communal land rights, and climate-resilient rangelands in the Karamoja Cluster.
The International Food Policy Research Institute (IFPRI), with support from the CGIAR Accelerator on Digital Transformation, and Farm Radio International (FRI) have partnered to develop Longa—an artificial intelligence (AI) powered speech recognition tool designed to strengthen agricultural communication and inclusivity across sub-Saharan Africa.
In 2025, as IFPRI marked its 50th anniversary, the Institute commissioned a review titled Taking Stock: Impacts of 50 Years of Policy Research at IFPRI to evaluate its standing as an international research institution and the influence and impact of its policy research and capacity strengthening activities
WorldFish implemented the CGIAR Scaling for Impact (S4I) program in Bayelsa State, Nigeria, as a broader initiative to boost aquaculture productivity and food security.
Uganda’s new Nyantonzi Community Seed Bank combines conservation with business, empowering farmers to safeguard traditional crops while processing them into profitable, nutritious products to build climate resilience and sustainable livelihoods.