Food System Transformation Needs to Work for All: Why Youth in the Semi-Arid Drylands are Underserved in Agriculture
Opportunities and challenges facing African youth especially in the semi-arid drylands have recently become major public policy and research discourses due to the attention stakeholders including researchers, governments, and development partners have given to youth involvement or the lack thereof in agriculture. Although agriculture presents a great potential for employment opportunities for youth in Africa, the same opportunities have not