News Overview

Once considered a food crop primarily associated with women, beans are now emerging as a lucrative cash crop, attracting men into production. In Nakuru and Elgeyo Marakwet Counties, the high-iron Nyota bean is transforming livelihoods, with both men and women heavily investing in its farming. This shift is fueled by the Enhancing Climate Resilience in East Africa (ECREA) project, which,

In a region aced with droughts, land degradation, and irregular rainfall, the TARSPro project has established Climate-Smart Villages (CSV) in five West African countries—Benin, Burkina Faso, Mali, Niger, and Chad. These villages serve as collaborative hubs where farmers, researchers, and local institutions work together to test, adapt, and scale up climate-smart agricultural practices. Through a participatory approach, the project enhances

On March 18 and 19, 2025, more than 70 representatives from the partner institutions of the Colombia Agroalimentaria Sostenible project gathered at the Bioversity-CIAT Alliance Campus for the First CAS 2025 Results Fair. This event aimed to share the progress and achievements in climate change mitigation and adaptation in Colombia’s agricultural sector. Additionally, it served as a space for analysis

In the drought-prone counties of Machakos and Makueni, Kenya, a small but powerful innovation is transforming lives—Nyota bean, a drought-resistant variety introduced by the Pan African Bean Research Alliance (PABRA) under the Alliance of Bioversity International and CIAT. Faced with erratic rainfall and limited resources, women farmers like Phoebe Mwangangi and Agnes Kioko are leading the way in climate-smart

The African Centre of Meteorological Application for Development (ACMAD) and The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT) have signed a strategic Memorandum of Understanding (MoU) to enhance climate information services for African farmers and communities. This partnership brings together two organizations with complementary strengths and continental reach. ACMAD stands as the only continental climate research

Bangkok, Thailand – Experts and policymakers from across Southeast Asia convened on March 6 2025 to accelerate the transformation of food systems through planet-friendly school meals (PFSM). Under the ASEAN-CGIAR Innovate for Food and Nutrition Security Regional Program, the workshop explored strategies to integrate sustainability, biodiversity and climate resilience into school meal programs, reinforcing their role in shaping healthier futures for children

The meeting allowed participants to exchange knowledge and present advances in research on bean research in each of these countries. The agenda included key topics such as the target product profile workshop, selection index, trial design and the use of the Breeding Management System (BMS): a tool that optimizes data collection and analysis to streamline the development of new

The pivotal role of mapping and understanding the food environments cannot be overstated. By discerning the types and sources of our food, we gain the ability to address potential health issues at their root. This proactive approach ensures that consumers are not only informed about their food, but also have access to safe and nutritious options at the source. Funded