In the face of adversity, smallholder farmers show incredible perseverance in continuing to sow and harvest. This is the case for a group of women in the Nyiragongo territory of North Kivu, DRC, whose unwavering determination shows the very essence of resilience. It is an unbeatable spirit, in the face of repeated shocks and uncertainty, that characterizes a group of
Siaya County, located in Kenya’s Nyanza region, is renowned for its historical and political significance, rich cultural heritage, and stunning natural landscapes. The county has a tropical climate characterized by two rainy seasons: the long rains from March to June and the short rains from October to November. Annual rainfall averages between 1,200 to 1,800 mm, supporting lush vegetation and
Just like humans need a balanced diet, plants require specific nutrients from the soil to thrive. However, a one-size-fits-all approach to fertilizer application often falls short. Blanket recommendations based on regional averages may work for some crops and farms, but certainly not for all – leading to wasted resources and suboptimal yields. This is especially true in Ethiopia, where wheat
On March 19, 2024, at the Clarion Hotel in Tegucigalpa, Honduras, the Alliance of Bioversity International and CIAT hosted a workshop on the interoperability of traceability systems and their importance in complying with the European Union Regulation on Deforestation-Fee Products (EUDR). This workshop, titled ‘Common Interests and Joint Solutions for EUDR Compliance: A Roadmap Towards Interoperability of Traceability Systems’, gathered
Held biennially, the Cacao of Excellence Awards bring together leading sensory evaluation experts and the chocolate industry to recognise and reward cacao producers who demonstrate excellence. The Awards offer the possibility for selected producers and the origins they represent to compete at the international level for the recognition of their cacao as one of the very best in the world.
It’s 3pm on a hot Wednesday afternoon at the School Complex Marie Immaculée in Ouagadougou. Sixty school children aged 10-12 are gathering at their desks to continue learning about regionally important and nutrient rich neglected and underutilized species (NUS). After learning about roselle and amaranth, today it’s the turn for Bambara groundnut, known locally as voandzou. Meet the plant: A
At the heart of this partnership is Ireme Invest, an investment facility powered by the Rwanda Green Fund and the Development Bank of Rwanda. Ireme Invest works closely with the private sector to support green business growth and address the challenges posed by climate change. To further its mission, Ireme Invest will launch a call for applications under its Project
Viviane Sebahire Maramuke, the driving force behind SOFEDI, is a beacon of inspiration. Her active involvement and ambitious spirit have propelled the organization into the realm of agribusinessr. With a firm belief that success is achievable, she spearheaded the initiative, guiding SOFEDI through the challenges and triumphs of the bean farming venture. To ensure the project’s success, Viviane collaborated with