On Thursday September 7th at the 13thAGRF Africa Food Systems Summit in Dar es Salaam, Tanzania, the Pan-African Bean Research Alliance was announced as winner of the Africa Food Prize. From rural mountain hillsides to bustling urban markets, beans are grown, traded and eaten as a staple food crop across Africa. They are a primary source of protein for almost half
The ability to undertake inclusive and participatory investment planning to access climate finance for climate risk management and build resilience is weak. Thus, limiting the alignment of policies, identification of the main climate risks that threaten the agricultural sector, and capacity building of stakeholders to advance climate-smart agriculture investment planning initiatives. The Accelerating Impacts of CGIAR Climate Research in Africa
BOSTON and NAIROBI, Kenya, Aug. 24, 2023 /PRNewswire/ — Ginkgo Bioworks (NYSE: DNA), which is building the leading horizontal platform for cell programming and biosecurity, and the International Livestock Research Institute (ILRI), a leading organization on One Health approaches, today announced that they have entered into a Memorandum of Understanding with the intent to collaborate on pandemic surveillance work. The Consultative Group on International Agricultural
The Business Acceleration for Youth project implemented by Alliance of Bioversity International and CIAT and funded by USAID, has been actively supporting 250 young entrepreneurs with business development support through trainings and coaching in the five districts since April this year. The culmination of this activity is the award of 20 grants to the highest ranked business start-ups in each
PABRA was chosen from a field of 496 nominees from 47 countries by a preeminent panel of judges with experience and leadership in Africa agriculture. Dar es Salaam, 7th September 2023: The Pan-Africa Bean Research Alliance (PABRA) has been honored with the prestigious Africa Food Prize for 2023, recognizing their exceptional leadership in the development of numerous bean varieties that
According to the study just published in Nature Communications, additional climate and biodiversity benefits could accrue from reforesting land spared from livestock production when meat and milk products are substituted by plant-based alternatives, more than doubling the climate benefits and halving future declines of ecosystem integrity by 2050. The restored area could contribute up to 25% of the estimated
By: Godefroy Grosjean Last week, more than 3,000 delegates, including several African presidents, ministers and CEOs, met in Dar Es Salam, Tanzania’s largest city, for Africa’s Food System Forum (AGRF) to discuss Africa’s Solutions to build better and more inclusive food systems. I had the privilege to be one of them, representing the CGIAR Hub for Sustainable Finance (ImpactSF),
Dala Rieko: Nurturing Resilience in the Face of Climate Change Dala Rieko was born out of a vision to combat the pressing issue of climate change and its far-reaching impacts on local communities. It serves as an innovation and resource center, striving to empower the communities in the region to not only cope with climate change but also enhance their