Healthy seedlings, safer vegetables and healthier diets for Kenyans and the world.
Globally, the population is rapidly rising, especially in urban settings, increasing demand for food. At the same time, climate change is affecting food security. Under the Food Frontiers and Security Program (FFSP) the International Institute of Agriculture (IITA) together with the World Vegetable Center have focused attention on the promotion and use of quality vegetable seedlings as the foundation for