Food systems profile for Amhara Region Ethiopia
Food systems encompass the entire range of actors and their interlinked value-adding activities involved in the production, aggregation, processing,...
Food systems encompass the entire range of actors and their interlinked value-adding activities involved in the production, aggregation, processing,...
This blog details how CGIAR played a direct role in shaping the Global Goal on Adaptation (GGA) outcome at COP30, contributing scientific expertise...
The genetic history of African indigenous pigs remains poorly documented due to scarce archaeological and genomic data. Here, we analyzed 473...
Wild meat, commonly known as bushmeat, is a cultural, economic, and nutritional staple food in many regions of the world, including sub-Saharan...
Retail prices of maize remained unusually stabile in December, when prices typically rise. Retail prices were stabilized by sustained informal...
Calibration of cultivar parameters is a key step in ensuring the reliability of process-based crop models, which serve as essential tools for...
Background The eastern Democratic Republic of the Congo (DRC) presents unique environmental conditions that shape pasture composition and...
Seasonal climate forecasts can support climate-smart agronomic decisions, but their practical value depends on whether they improve farm-level...