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CGIAR works with partners in six major regions to jointly address challenges to food, land, and water systems.

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January 1, 1979

Properties of Lintnerized Starch Granules From Rices Differing in Amylose Content and Gelatinization Temperature

A study was made on the properties of starch granules of eight rices differing in amylose content and gelatinization temperature subjected to...
Publication

January 1, 1979

Utilización de raíces y productos de yuca en alimentación porcina

Cassava roots are an excellent source of energy that can be used fresh, dried or as silage in swine feeding programs. Chopped fresh roots with a low...
Publication

January 1, 1979

Brazils minimum price policy and the agricultural sector of northeast Brazil
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January 1, 1979

Collection of Desmodium germplasm in Thailand
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January 1, 1979

Rice

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January 1, 1979

1979 IFPRI Annual Report
Publication

January 1, 1979

El uso eficiente de recursos e insumos en el establecimiento y mantenimiento de pastos tropicales

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January 1, 1979

Changes in properties of an alfisol produced by various crop covers

The effects of three grasses and five leguminous covers, grown on an eroded tropical Alfisol for two years, on soil properties were investigated....

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