Food environment research in Ethiopia A desk review
The food environment, a space where consumers interact with the broader food system plays a pivotal role in shaping dietary behaviors and nutrition...
Publications
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Sustaining AKILIMO platform in Nigeria evidence scale and impacts
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Exploring the dynamics of resilience loss and gain in frontier food systems through a systems analysis approach A conceptual framework
Frontier food systems, those found in rapidly changing, environmentally fragile, and institutionally uncertain settings, are a fundamental...
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AKILIMO progress report
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Album de memorias Sistemas alimentarios bajos en emisiones en el departamento del Caqueta Colombia
En este sitio web mostramos los resultados del trabajo coconstruido desde 2022 entre la comunidad de Belén de los Andaquíes y La Montañita y la...
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Designing LargeScale National and MultiNational Projects in Partnership with National Regional Partners and IFIs
Activity 4.1.2.1 focused on translating proven rice innovation bundles and validated scaling pathways into bankable, large-scale national and...
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TemperatureDependent Phenology Model for Encarsia tabacivora a Parasitoid of Bemisia tabaci MEAM1
This report presents the first comprehensive temperature-dependent phenological model for Encarsia tabacivora, demonstrating that the parasitoid...
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From field to table How promoting new crop varieties via seed trial packs and consumer focused activities influences smallholder farmers planting decisions
This brief examines how production and consumption traits, seed access, and gender dynamics are associated with smallholder farmers’ adoption and...