This notebook provides an evidence-based framework to help decision-makers prioritize livestock adaptation investments across Africa. It brings...
This notebook analyzes projected climate impacts on major crops across Africa, combining yield projections with expected climate-driven changes in...
The Climate Opportunities Weekly Bulletin provides timely, curated opportunities specifically targeted at our CGIAR Climate Community of Practice...
The adverse effects of climate change on crop productivity and nutritional content have raised concerns toward food and nutritional security. These...
This baseline study draws on Resilient Nature-Based Water Solutions (RNBWS) pilot interventions undertaken by the Al Murunah project in the upper...
Multi-environment trials are routinely conducted in plant breeding to capture the genotype-by-environment interaction (G × E) effects. Significant G...
Rice is one of the most widely consumed foods globally, while seaweed is gaining popularity due to its exceptional nutritional composition, which...