Potential of Volatile Organic Compounds in the management of insect pests and diseases of chickpea
Chickpea (Cicer arietinum) is the second legume crop cultivated in Morocco after the Faba bean, and presents economical and nutritional benefits....
Chickpea (Cicer arietinum) is the second legume crop cultivated in Morocco after the Faba bean, and presents economical and nutritional benefits....
Loci controlling moisture conversion of durum wheat (Triticum turgidum sp. durum) productivity.
Presentation on ICARDA’s HTP Approach
This research work was implemented under the CGIAR Initiative on “Transformational Agroecology across Food Land and Water Systems” in the framework...
Parasitic weeds (Orobanche and Phelipanche spp) are key production challenges in the northern parts of Ethiopia. In addition to parasitic weeds, faba...
Presentation given by Biswanath Das during a partner meeting that took place in Istanbul, Turkiye, 13-15 December 2022 between ICARDA management and...
This report is a brief summary of a five-month internship conducted on water productivity in Central Asia. In this report, projects regarding water...
At the turn of 2000 many authors envisioned future plant breeding. Twenty years after, which of those authors’ visions became reality or not, and...