Environmental health and biodiversity CGIAR Impact Brief 20222224
Agriculture generates a large environmental footprint, leading to deforestation, land degradation, and biodiversity loss, while consuming significant...
Publications
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Poverty reduction livelihoods and jobs CGIAR Impact Brief 20222224
Most people living in extreme poverty are in rural areas, where farming is often the primary livelihood. Inclusive agricultural development is two to...
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Nutrition health and food security CGIAR Impact Brief 20222224
Urbanization, fragile supply chains, conflict, climate shocks and the spread of ultra-processed foods are eroding diet quality. Hundreds of millions...
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Latin America and the Caribbean CGIAR Impact Brief 20222224
Latin America and the Caribbean hosts 30 percent of the world’s biodiversity and is the world’s largest food-exporting region — yet 53 million people...
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Africa CGIAR Impact Brief 20222224
Sub-Saharan Africa is home to the majority of the world’s extreme poor, where farming supports the livelihoods of most rural households. Rapid...
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Strengthening Aquatic Food Systems with Decision Support Tools Evidence from Ghana and Myanmar
Aquatic food systems in low- and middle-income countries face mounting pressures from climate variability, population growth, and competition for...
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AI4WaterPolicy AIAssisted Qualitative Feedback for Community Water Security in Rajasthan India
AI4WaterPolicy is an action-research pilot implemented in Rajasthan, India, by IWMI in partnership with Centre for Microfinance (CmF), Colectiv, and...
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Going wild in banana breeding enables Fusariumresistant hybrids with improved fruit quality
Bananas (Musa spp.) are crucial for food security, but modern cultivars derived from few wild species and propagated vegetatively possess low genetic...