Environmental Footprints of Crop Use Pathways Food Feed and NonFood Pathways for Major Global Crops
Food systems are essential for human food security and nutrition. They are also the source of roughly one third of global anthropogenic greenhouse...
Food systems are essential for human food security and nutrition. They are also the source of roughly one third of global anthropogenic greenhouse...
Improving water use efficiency (WUE) in canal irrigation systems is vital for increasing agricultural output and maintaining ecological...
Youth and women's quality centres are community-owned, community-led centres that facilitate and stimulate the adoption of technologies to...
Gender Equality and Social Inclusion in Focus presents evidence from the Solar Irrigation for Agricultural Resilience (SoLAR) project (2020–2025),...
A pilot of Kenya’s emerging Nature-based Solutions (NbS) Monitoring & Evaluation (M&E) framework was implemented to address persistent...
Between 2022 and 2024, the Ukama Ustawi (UU) and Scaling for Impact Initiatives, with the Kenya Agricultural and Livestock Research Organization...
This work instruction describes the step-by-step process for the detection of Burkholderia glumae in rice seeds using the colorimetric LAMP assay...
This work instruction describes the step by step process for the detection of seed-borne nematodes in rice seed, Aphelenchoides besseyi, using the...