Gendered networks and demand for an agricultural technology in India
Studies on social learning and technology adoption often only consider the networks of a single individual in a household as a source of information...
Studies on social learning and technology adoption often only consider the networks of a single individual in a household as a source of information...
While conservation agriculture (CA) has been widely evaluated for its biogeochemical effects (e.g soil organic carbon sequestration and greenhouse...
Soybean (Glycine max L.) is one of the primary sources of affordable protein and edible oil, globally. However, biotic and abiotic factors pose...
The cage aquaculture industry in Lake Victoria, Kenya is growing explosively to meet increasing demand for fish, yet large-scale fish mortalities are...
In the context of rising youth populations in many low- and middle-income countries, coupled with high youth unemployment and aging farmer...
The Colombian-Peruvian Amazon's global socio-ecological relevance attracts multiple organizations and technologies related to cooperation and...
Both the demand for food and the environmental impacts of food production are estimated to significantly increase by 2050. Agroecological...
Increasing water scarcity will affect hundreds of millions of smallholder farmers in coming decades, but little is known about the likely forms of...