Micro small and mediumsized enterprises and their role in sustainable healthy diets in Ethiopia
Ethiopia is working to transform its food system through a set of game changers that strive to change Ethiopia’s agricultural production patterns and...
Publications
152247 search results
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Mapping the flow of commercial broiler dayold chicks in Kenya
Introduction: Poultry production is a significant contributor to economic growth and food security in Kenya. Reliable data on day-old chicks (DOCs)...
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Shaping the future of rice production in Latin America Challenges trends and strategic priorities to 2050
This brief provides an overview of rice production and yield trends across Latin America to 2050, drawing on expert consultations and empirical...
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Measuring smallholder dairy farmers social valuation of climate mitigation A case study from Kenya
Livestock systems in Sub-Saharan Africa contribute substantially to greenhouse gas emissions and are highly vulnerable to climate change. In Kenya,...
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SC2305ii Supporting Analysis IPB Evolution
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SC2302iiCoverROP Status Report
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SC2305iiSupporting Analysis IPB Evolution issued 4Dec2025
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SC2306iCoverNCSC Report