While smallholder farming has been and remains at the center of agricultural transformation efforts in Malawi, the limited success of...
The Commission on Water for Food Futures (CWFF) is a Cambridge Sustainability Commission addressing growing challenges at the intersection of water...
Under the System Council (SC)-endorsed Multi-Year Evaluation Plan (MYEP) (2025-27 Workplan for IAES (SC/M21/DP5)), the review of the 2020-27 Gender,...
Aquatic food systems in low- and middle-income countries face mounting pressures from climate variability, population growth, and competition for...
AI4WaterPolicy is an action-research pilot implemented in Rajasthan, India, by IWMI in partnership with Centre for Microfinance (CmF), Colectiv, and...
The "GESI-Responsive Scaling Framework: Pathways, Partnerships, and Operational Guide for Innovation Uptake" presents a comprehensive...
Bananas (Musa spp.) are crucial for food security, but modern cultivars derived from few wild species and propagated vegetatively possess low genetic...
Food safety is a major global public health concern and a key contributor to the burden of foodborne diseases. This scoping review examined the...