Integrated mitogenome and Y chromosome analysis untangles the complex origin of African pigs
The genetic history of African indigenous pigs remains poorly documented due to scarce archaeological and genomic data. Here, we analyzed 473...
The genetic history of African indigenous pigs remains poorly documented due to scarce archaeological and genomic data. Here, we analyzed 473...
Wild meat, commonly known as bushmeat, is a cultural, economic, and nutritional staple food in many regions of the world, including sub-Saharan...
Retail prices of maize remained unusually stabile in December, when prices typically rise. Retail prices were stabilized by sustained informal...
Calibration of cultivar parameters is a key step in ensuring the reliability of process-based crop models, which serve as essential tools for...
Background The eastern Democratic Republic of the Congo (DRC) presents unique environmental conditions that shape pasture composition and...
Thirteen CGIAR scientists have been selected as authors for the IPCC’s Seventh Assessment Report, marking the largest CGIAR contribution to an IPCC...
The farmer segmentation analysis in Kenya’s Central Highlands Ecoregion Foodscape identified four distinct farmer typologies, highlighting...