Strengthening Egypts Cereal Sector Policies for Food Security and Sustainable Development
Cereals are fundamental to Egypt's diet and economy, serving as dietary staples, key agricultural products, and essential trade commodities....
Publications
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Guidelines for Sustainable Intensification of Wheat Production in Sudan
Wheat (Triticum aestivum) is a staple crop with significant importance to the national economy and food security in Sudan. As a primary component of...
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Data collection tool for the followup survey targeting farmers in Egypt
The data collection tools was developed to collect follow-up data among farmers that participated in the iNASHR project in Egypt
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Technical Report Barriers to the Adoption of new Agricultural Technologies in Morocco A systematic review
This report examines the challenges and opportunities surrounding the adoption of new agricultural production technologies in Morocco, particularly...
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Report on Mapping natural resource soil weather agrobiodiversity to identify hotspots and suitable areas in Sudan
This report summarizes the trend in average temperature, precipitation over time and space from different region in Sudan. Also, it includes...
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Final report of IPSR pellets workshop
The report shows elements of the workshop including scaling ambition, innovation packaging, innovation readiness and use as well as scaling...
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A rapid value chain analysis including agroecological assessment Olive Oil Value Chain Analysis in El Kef Governorate NorthWest Tunisia
This research work was implemented under the CGIAR Initiative on “Transformational Agroecology across Food Land and Water Systems” in the framework...
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Potential of Crop Simulation Models to Increase Food and Nutrition Security Under a Changing Climate in Nepal
With current trends of increasing population, decreasing arable land, and a low yearly increment rate of cereal productivity, Nepal has an annual...