Limitation des émissions de GES de lagriculture et séquestration de carbone via lagriculture
Reducing the carbon footprint of agro-industry , mainly by Limiting GHG emissions from agriculture and carbon sequestration through agriculture
Publications
151442 search results
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Public private partnership building along the seed value chain to support nature positive seed system development
Partners in Kenya and India along the seed value chain have been engaged for partnership building on seed system development for Nature Positive...
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How livestock can empower women farmers
In the Global South, livestock has strong empowerment potential for millions of women by providing protein-rich food for home consumption and sale,...
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Small Scale Fishers and CBD post 2020 Global Biodiversity Framework
The negotiation for the Post 2020 Global Biodiversity Framework represents a potential threat for small scale fisher peoples. Increasing the number...
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Workshop report for the "national training workshop on IPSR"
The workshop report shows all the different steps and group work resulsts.
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Smallscale fisheries come into focus
Findings from the forthcoming Illuminating Hidden Harvests (IHH) report show that small-scale fisheries produce 37 million tonnes of global catch and...
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Peskaas Impact Assessment Dataset
Dataset containing the responses from 39 expert interviews exploring the effects of PeskAAS in Timor Leste.
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Cattle weight and other body measurements within Son La province of Vietnam
The dataset includes both household-level and animal-level characteristics. At the household level, data collected included geographic information...