The ninth round of the Myanmar Household Welfare Survey (MHWS), a nationally and regionally representative phone survey, was conducted between July...
Fish is the most frequently consumed animal-source food in Yemen, apart from dairy. Fish consumption is highest in coastal southern Yemen but also...
Sharp and volatile fertilizer price movements can hinder adoption and reduce agricultural productivity, especially among vulnerable smallholders....
Context: Cassava (Manihot esculenta Crantz) is a strategic crop for food and income generation, but its productivity is challenged by low soil...
Foodborne diseases are a major cause of illness in low- and middle-income countries, and most are due to fresh foods sold in traditional markets....
This study, carried out in 2022-2023, quantified the financial burden of disease in cattle, sheep and goats in Ethiopia for the year 2021 using the...
Worldwide agriculture operates under the threefold challenge of adapting to climate change and mitigating its effects while aiming for sustainable...